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| Palm Island Premium Red Gold™ Hawaiian alaea is legendary red medicinal clay laden with healthful benefits, which is known to exist only in the Islands of Aloha. Occurring naturally in bright, beautiful veins between layers of lava rock, alaea is nevertheless difficult to find and thus very expensive. Our alaea is the finest available; it's selected especially for Hawaii Kai by Molokai islanders, then baked for purity. When added to White Silver, through our proprietary technique that bonds the natural clay to the salt, the glorious color of our Red Gold is imparted, along with a deliciously zesty flavor. Red Gold features iron-rich medicinal benefits and a zesty flavor for use in salads, vegetables, barbeque, fish and poultry. |
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Palm Island Premium™ is a completely new grade of premium natural sea salt, developed by Hawaii Kai Corporation. No other specialty salt in the world compares to or competes with Palm Island Premium in its combination of taste, moisture, intriguing varietals, and price.
Unlike some specialty salts, which are mined from land deposits, Palm Island Premium™ begins with freshly harvested Pacific sea salt— no additives, nothing artificial. It is then heated to remove impurities, as are the salts of well-known brands such as Maldon, La Baleine, Halen Mon, Pacific Natural, Maine Salt, Borsari, Alaea Hawaiian, etc. But that’s the end of any similarity between Palm Island Gourmet and salts such as these.
This natural sea salt is blended with our exclusive, mineral-rich Ocean Essence™ to lock in natural flavors, electrolytes and trace minerals. This results in a very pure, balanced taste which is the signature of all of our Palm Island Premium varieties.
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False advertising - deceiving public 
